{"id":10951,"date":"2018-07-31T10:45:08","date_gmt":"2018-07-31T08:45:08","guid":{"rendered":"http:\/\/safran-ardeche.fr\/romegier\/?p=10951"},"modified":"2022-08-01T14:21:58","modified_gmt":"2022-08-01T12:21:58","slug":"saint-jacques-a-la-creme-safranee","status":"publish","type":"post","link":"https:\/\/safran-ardeche.fr\/romegier\/saint-jacques-a-la-creme-safranee\/","title":{"rendered":"SAINT-JACQUES \u00c0 LA CR\u00c8ME SAFRAN\u00c9E"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_column_text]<strong>Pour 4 personnes<\/strong><br \/>\n20 noix de coquilles Saint-Jacques<br \/>\n2 \u00e9chalotes<br \/>\n<a href=\"https:\/\/safran-ardeche.fr\/romegier\/index.php\/product\/safran-0100-g\"><span style=\"color: #800000;\">0,1 gr de filaments de safran<\/span><\/a><br \/>\n10 cl de vin blanc sec<br \/>\n50 g de beurre<br \/>\n20 cl de cr\u00e8me<\/p>\n<p>Infuser le safran dans 5 cl d&rsquo;eau ti\u00e8de pendant 4 H minimum.<br \/>\nFaire fondre le beurre dans une po\u00eale sur feu vif.<br \/>\nLorsqu&rsquo;il ne mousse plus, faire saisir les noix de Saint-Jacques 30 secondes par face.\u00a0Retirer et r\u00e9server sur une assiette.<br \/>\nPeler et hacher finement les \u00e9chalotes puis les faire suer sans coloration dans la m\u00eame po\u00eale.<br \/>\nVerser le vin blanc et le safran avec son eau de trempage et poivrer.<br \/>\nLaisser fr\u00e9mir \u00e0 d\u00e9couvert jusqu&rsquo;\u00e0 \u00e9vaporation presque totale du liquide. Ajouter la cr\u00e8me puis les noix de Saint-Jacques et laisser \u00e9paissir, la sauce doit \u00eatre cr\u00e9meuse.<br \/>\nR\u00e9partir les noix dans des<span class=\"Apple-converted-space\">\u00a0<\/span>assiettes chaudes, napper de sauce.<br \/>\nServir imm\u00e9diatement.<span class=\"Apple-converted-space\">\u00a0<\/span>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_column_text]Pour 4 personnes 20 noix de coquilles Saint-Jacques 2 \u00e9chalotes 0,1 gr de filaments de safran 10 cl de vin blanc sec 50 g de beurre 20 cl de cr\u00e8me Infuser le safran dans 5 cl d&rsquo;eau ti\u00e8de pendant 4 H minimum. Faire fondre le beurre dans une po\u00eale sur feu vif. Lorsqu&rsquo;il ne mousse [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[56],"tags":[],"class_list":["post-10951","post","type-post","status-publish","format-standard","hentry","category-recettes"],"aioseo_notices":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa63Lk-2QD","_links":{"self":[{"href":"https:\/\/safran-ardeche.fr\/romegier\/wp-json\/wp\/v2\/posts\/10951","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/safran-ardeche.fr\/romegier\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/safran-ardeche.fr\/romegier\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/safran-ardeche.fr\/romegier\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/safran-ardeche.fr\/romegier\/wp-json\/wp\/v2\/comments?post=10951"}],"version-history":[{"count":8,"href":"https:\/\/safran-ardeche.fr\/romegier\/wp-json\/wp\/v2\/posts\/10951\/revisions"}],"predecessor-version":[{"id":11202,"href":"https:\/\/safran-ardeche.fr\/romegier\/wp-json\/wp\/v2\/posts\/10951\/revisions\/11202"}],"wp:attachment":[{"href":"https:\/\/safran-ardeche.fr\/romegier\/wp-json\/wp\/v2\/media?parent=10951"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/safran-ardeche.fr\/romegier\/wp-json\/wp\/v2\/categories?post=10951"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/safran-ardeche.fr\/romegier\/wp-json\/wp\/v2\/tags?post=10951"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}